Lauraceae

Lauraceae, or the laurels, is a plant family that includes the true laurel and its closest relatives. This family comprises about 2850 known species in about 45 genera worldwide.[1] They are dicotyledons, and occur mainly in warm temperate and tropical regions, especially Southeast Asia and South America. Many are aromatic evergreen trees or shrubs, but some, such as Sassafras, are deciduous, or include both deciduous and evergreen trees and shrubs, especially in tropical and temperate climates. The genus Cassytha is unique in the Lauraceae in that its members are parasitic vines. Many species within the laurel family are highly toxic; however, some, such as the avocado (Persea americana), are edible and widely consumed. Members of the laurel family have played a significant role in the spice trade,[2] particularly genera like Cinnamomum, which produce aromatic oils used extensively in cooking, perfumery, and traditional medicine.[3]

## Contents

* 1 Overview
* 2 Description
* 3 Distribution and uses
* 4 Ecology

## Overview

The family has a worldwide distribution in tropical and warm climates. The Lauraceae are important components of tropical forests ranging from low-lying to montane. In several forested regions, Lauraceae are among the top five families in terms of the number of species present.[citation needed]

The Lauraceae give their name to habitats known as laurel forests, which have many trees that superficially resemble the Lauraceae, though they may belong to other plant families such as Magnoliaceae or Myrtaceae. Laurel forests of various types occur on most continents and on many major islands.[citation needed]

Although the taxonomy of the Lauraceae is still not settled, conservative estimates suggest some 52 genera worldwide, including 3,000 to 3,500 species.[4] Compared to other plant families, the taxonomy of Lauraceae still is poorly understood. This is partly due to its great diversity, the difficulty of identifying the species, and partly because of inadequate investment in taxonomic work.[4]

Recent monographs on small and medium-sized genera of Lauraceae (up to about 100 species) have revealed many new species.[4] Similar increases in the numbers of species recognised in other larger genera are to be expected.[4]

## Description

Most of the Lauraceae are evergreen trees in habit. Exceptions include some two dozen species of Cassytha, all of which are obligately parasitic vines.[citation needed]

The fruits of Lauraceae are drupes, one-seeded fleshy fruit with a hard layer, the endocarp, surrounding the seed. However, the endocarp is very thin, so the fruit resemble a one-seeded berry.[5] The fruit in some species (particularly in the genus Ocotea) are partly immersed or covered in a cup-shaped or deep thick cupule, which is formed from the tube of the calyx where the peduncle joins the fruit; this gives the fruit an appearance similar to an acorn. In some Lindera species, the fruit have a hypocarpium at the base of the fruit.

## Distribution and uses

Because the family is so ancient and was so widely distributed on the Gondwana supercontinent, modern species commonly occur in relict populations isolated by geographical barriers, for instance on islands or tropical mountains. Relict forests retain endemic fauna and flora in communities of great value in inferring the palaeontological succession and climate change that followed the breakups of the supercontinents.[citation needed]

* Many Lauraceae contain high concentrations of essential oils, some of which are valued for spices and perfumes. Within the plants, most such substances are components of irritant or toxic sap or tissues that repel or poison many herbivorous or parasitic organisms.
* Some of the essential oils are valued as fragrances, such as in the traditional laurel wreath of classical antiquity, or in cabinet making, where the fragrant woods are prized for making insect-repellant furniture chests.
* Some are valued in cooking, for example, bay leaves are a popular ingredient in European, American, and Asian cuisines.
* Avocados are important oil-rich fruit that are cultivated in warm climates around the world.
* Many species are exploited for timber.
* Some species are valued as sources of medicinal material.

These genera include some of the best-known species of particular commercial value:[citation needed]

* Cinnamomum: cinnamon (Cinnamonum verum) and cassia (Cinnamomum cassia)
* Camphora: camphor tree (Camphora officinarum)
* Laurus: bay laurel (Laurus nobilis)
* Persea: avocado (Persea americana)

Loss of habitat and overexploitation for such products has put many species in danger of extinction as a result of overcutting, extensive illegal logging, and habitat conversion.[6][7][8][9]

Conversely, some species, though commercially valuable in some countries, are regarded as aggressive invaders in other regions. For example, Cinnamomum camphora, though a valued ornamental and medicinal plant, is so invasive as to have been declared a weed in subtropical forested areas of South Africa.[10]

## Ecology

Lindera melissifolia: This endangered species is native to the southeastern United States, and its demise is associated with habitat loss from extensive drainage of wetlands for agriculture and forestry.[11]

Lauraceae flowers are protogynous, often with a complex flowering system to prevent inbreeding. The fruits are an important food source for birds, on which some Palaeognathae are highly dependent. Other birds that rely heavily on the fruit for their diets include members of the families Cotingidae, Columbidae, Trogonidae, Turdidae, and Ramphastidae, amongst others. Birds that are specialised frugivores tend to eat the whole fruit and regurgitate seeds intact, thereby releasing the seeds in favourable situations for germination (ornithochory). Some other birds that swallow the fruit pass the seed intact through their guts.[citation needed]

Seed dispersal of various species in the family is also carried out by monkeys, arboreal rodents, porcupines, opossums, and fishes. Hydrochory occurs in Caryodaphnopsis.[12] The leaves of some species in the Lauraceae have domatia in the axils of their veins. The domatia are home to certain mites. Other lauraceous species, members of the genus Pleurothyrium in particular, have a symbiotic relationship with ants that protect and defend the tree. Some Ocotea species are also used as nesting sites by ants, which may live in leaf pockets or in hollowed-out stems.[13]

Defense mechanisms that occur among members of the Lauraceae include irritant or toxic sap or tissues that repel or poison many herbivorous organisms.[citation needed]

Trees of the family predominate in the world's laurel forests and cloud forests,{{Citation needed|date=October 2012} perate regions of both northern and southern hemispheres. Other members of the family however, occur pantropically in general lowland and Afromontane forest, and in Africa for example there are species endemic to countries such as Cameroon, Sudan, Tanzania, Uganda and Congo. Several relict species in the Lauraceae occur in temperate areas of both hemispheres. Many botanical species in other families have similar foliage to the Lauraceae due to convergent evolution, and forests of such plants are called laurel forest. These plants are adapted to high rainfall and humidity, and have leaves with a generous layer of wax, making them glossy in appearance, and a narrow, pointed-oval shape with a 'drip tip', which permits the leaves to shed water despite the humidity, allowing transpiration to continue. Scientific names similar to Daphne (e.g., Daphnidium, Daphniphyllum)[14] or "laurel" (e.g.,Laureliopsis, Skimmia laureola) indicate other plant families that resemble Lauraceae.[citation needed]

Some Lauraceae species have adapted to demanding conditions in semiarid climates, but they tend to depend on favorable edaphic conditions, for example, perennial aquifers, periodic groundwater flows, or periodically flooded forests in sand that contains hardly any nutrients. Various species have adapted to swampy conditions by growing pneumatophores, roots that grow upward, that project above the levels of periodic floods that drown competing plants which lack such adaptations.[15]

Paleobotanists have suggested the family originated some 174±32 million years ago (Mya), while others[16] do not believe they are older than the mid-Cretaceous. Fossil flowers attributed to this family occur in Cenomanian clays (mid-Cretaceous, 90–98 Mya) of the Eastern United States (Mauldinia mirabilis). Fossils of Lauraceae are common in the Tertiary strata of Europe and North America, but they virtually disappeared from central Europe in the Late Miocene.[17] Because of their unusual fragility, the pollens of Lauraceae do not keep well and have been found only in relatively recent strata.[citation needed]

1. ↑ Christenhusz, Maarten J.M.; Byng, James W. (20 May 2016). "The number of known plants species in the world and its annual increase". Phytotaxa 261 (3): 201–217. doi:10.11646/phytotaxa.261.3.1. Bibcode: 2016Phytx.261..201C.
2. ↑ Anzano, Attilio; de Falco, Bruna; Grauso, Laura; Motti, Riccardo; Lanzotti, Virginia (2022-04-01). "Laurel, Laurus nobilis L.: a review of its botany, traditional uses, phytochemistry and pharmacology" (in en). Phytochemistry Reviews 21 (2): 565–615. doi:10.1007/s11101-021-09791-z. ISSN 1572-980X. Bibcode: 2022PChRv..21..565A.
3. ↑ Schroeder, C. A. (1975). "SOME USEFUL PLANTS OF THE BOTANICAL FAMILY LAURACEAE". California Avocado Society.
4. ↑ 4.0 4.1 4.2 4.3 "Lauraceae Columbianae". https://botanica.uniandes.edu.co/investigacion/lauraceae.htm.
5. ↑ Little, Stefan A.; Stockey, Ruth A.; Penner, Bonnie (March 2009). "Anatomy and development of fruits of Lauraceae from the Middle Eocene Princeton Chert". American Journal of Botany 96 (3): 637–651. doi:10.3732/ajb.0800318. PMID 21628220. Bibcode: 2009AmJB...96..637L.
6. ↑ World Conservation Monitoring Centre (1998). "Ocotea argylei". IUCN Red List of Threatened Species 1998. doi:10.2305/IUCN.UK.1998.RLTS.T32642A9720704.en. https://www.iucnredlist.org/species/32642/9720704. Retrieved 11 November 2021.
7. ↑ Varty, N. (1998). "Ocotea basicordatifolia". IUCN Red List of Threatened Species 1998. doi:10.2305/IUCN.UK.1998.RLTS.T33981A9819675.en. https://www.iucnredlist.org/species/33981/9819675. Retrieved 11 November 2021.
8. ↑ World Conservation Monitoring Centre (1998). "Actinodaphne albifrons". IUCN Red List of Threatened Species 1998. doi:10.2305/IUCN.UK.1998.RLTS.T32552A9714931.en. https://www.iucnredlist.org/species/32552/9714931. Retrieved 11 November 2021.
9. ↑ de Kok, R. (2020). "Actinodaphne cuspidata". IUCN Red List of Threatened Species 2020. doi:10.2305/IUCN.UK.2020-1.RLTS.T36328A138506068.en. https://www.iucnredlist.org/species/36328/138506068. Retrieved 11 November 2021.
10. ↑ Henderson, Lesley (2001). Alien Weeds and Invasive Plants: A Complete Guide to Declared Weeds and Invaders in South Africa, Including Another 36 Species Invasive in that Region. Plant Protection Research Institute. ISBN 978-1-86849-192-6.
11. ↑ US Fish and Wildlife Service: Species Recovery Plan: Lindera melissifolia.
12. ↑ "Lauraceae". Es.scribd.com. 2011-11-25. http://es.scribd.com/doc/73765287/Lauraceae.
13. ↑ Stout, Jean (1979). "An Association of an Ant, a Mealy Bug, and an Understory Tree from a Costa Rican Rain Forest". Biotropica 11 (4): 309–311. doi:10.2307/2387924. Bibcode: 1979Biotr..11..309S.
14. ↑ Sunset Western Garden Book, 1995:606–607
15. ↑ Lübbe, W. A. (1991-06-01). "The Response of Ocotea bullata (Lauraceae) to Flooded Conditions". South African Forestry Journal 157 (1): 32–37. doi:10.1080/00382167.1991.9629097. ISSN 0038-2167. Bibcode: 1991SAfFJ.157...32L.
16. ↑ Li et al.2004
17. ↑ Kvaček, Zlatko; Teodoridis, Vasilis; Denk, Thomas (2020-09-01). "The Pliocene flora of Frankfurt am Main, Germany: taxonomy, palaeoenvironments and biogeographic affinities" (in en). Palaeobiodiversity and Palaeoenvironments 100 (3): 647–703. doi:10.1007/s12549-019-00391-6. ISSN 1867-1608. Bibcode: 2020PdPe..100..647K.

Retrieved from "https://handwiki.org/wiki/index.php?title=Biology:Lauraceae&oldid=4260935"