Brine

Brine as a verb, brining means to treat with or steep in brine. As a noun it is a strong solution of water and salt, and a sweetener such as sugar, molasses, honey, or corn syrup may be added to the solution for flavor and to improve browning.

## See also[edit]

* Food storage
* Preservation (food)
* Dehydration
* Canning

## References[edit]

* USDA Index

## References[edit]