Brassicaceae

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This editable Main Article is under development and subject to a disclaimer.

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Brassicaceae, also known as the mustard family, includes a wide range of edible and ornamental plants. Other members of this family include broccoli, broccoli rabe, Brussels sprouts, cabbage, cauliflower, collards, kale, kohlrabi, mustard, radishes, rutabaga and turnips.