Jeotgalicoccus

Jeotgalicoccus is a genus of Gram-positive, facultatively anaerobic, and halotolerant to halophilic bacteria. The cells are coccoid. The genus is named after the Korean fish sauce jeotgal, whence these bacteria were first isolated.[1]

## Phylogeny

The currently accepted taxonomy is based on the List of Prokaryotic names with Standing in Nomenclature (LPSN)[2] and National Center for Biotechnology Information (NCBI).[3]

16S rRNA based LTP_10_2024[4][5][6] | 120 marker proteins based GTDB 09-RS220[7][8][9]

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|  | Jeotgalicoccus |  |  |  |  |

J. pinnipedialis Hoyles et al. 2004[10]

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J. schoeneichii Glaeser et al. 2016[11]

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J. marinus Chen et al. 2009[12]

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J. huakuii Guo et al. 2010

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J. meleagridis Kämpfer et al. 2021

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J. aerolatus Martin et al. 2011

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J. halophilus Liu et al. 2011

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J. halotolerans Yoon et al. 2003[1]

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J. nanhaiensis Liu et al. 2011

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J. coquinae Martin et al. 2011

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J. psychrophilus Yoon et al. 2003[1]

Phocicoccus

Jeotgalicoccus s.s.

|  |  |  |  |  |  | Phocicoccus |  |  |

P. pinnipedialis (Hoyles et al. 2004) Bello et al. 2024

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P. schoeneichii (Glaeser et al. 2016) Bello et al. 2024

Nosocomiicoccus

|  | Jeotgalicoccus |  |  |  |  |

J. marinus [J. huakuii]

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J. meleagridis ["Ca. J. stercoravium" Gilroy et al. 2021]

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J. aerolatus [J. halophilus]

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J. halotolerans

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J. nanhaiensis

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J. psychrophilus

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J. coquinae

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"J. saudimassiliensis" Papadioti et al. 2017

## References

1. ↑ 1.0 1.1 1.2 Yoon, J. -H.; K. -C. Lee; N. Weiss; K. H. Kang og Y. –H. Park (2003). "Jeotgalicoccus halotolerans gen. nov., sp. nov. and Jeotgalicoccus psychrophilus sp. nov., isolated from the traditional Korean fermented seafood jeotgal". International Journal of Systematic and Evolutionary Microbiology 53 (Pt 2): 595–602. doi:10.1099/ijs.0.02132-0. PMID 12710632.
2. ↑ A.C. Parte. "Jeotgalicoccus". List of Prokaryotic names with Standing in Nomenclature (LPSN). https://lpsn.dsmz.de/genus/Jeotgalicoccus.
3. ↑ C.L. Schoch. "Jeotgalicoccus". National Center for Biotechnology Information (NCBI) taxonomy database. https://www.ncbi.nlm.nih.gov/Taxonomy/Browser/wwwtax.cgi?mode=Tree&id=227979&lvl=3&lin=f&keep=1&srchmode=1&unlock.
4. ↑ "The LTP". https://imedea.uib-csic.es/mmg/ltp/#LTP.
5. ↑ "LTP_all tree in newick format". https://imedea.uib-csic.es/mmg/ltp/wp-content/uploads/ltp/LTP_all_10_2024.ntree.
6. ↑ "LTP_10_2024 Release Notes". https://imedea.uib-csic.es/mmg/ltp/wp-content/uploads/ltp/LTP_10_2024_release_notes.pdf.
7. ↑ "GTDB release 09-RS220". https://gtdb.ecogenomic.org/about#4|.
8. ↑ "bac120_r220.sp_labels". https://data.gtdb.ecogenomic.org/releases/release220/220.0/auxillary_files/bac120_r220.sp_labels.tree.
9. ↑ "Taxon History". https://gtdb.ecogenomic.org/taxon_history/.
10. ↑ Hoyles, L.; M. D. Collins; G. Foster; E. Falsen; P. Schumann (2004). "Jeotgalicoccus pinnipedialis sp. nov., from a southern elephant seal (Mirounga leonina)". International Journal of Systematic and Evolutionary Microbiology 54 (Pt 3): 745–748. doi:10.1099/ijs.0.02833-0. PMID 15143018.
11. ↑ Glaeser, SP; Kleinhagauer, T; Jäckel, U; Klug, K; Kämpfer, P (September 2016). "Jeotgalicoccus schoeneichii sp. nov. isolated from exhaust air of a pig barn.". International Journal of Systematic and Evolutionary Microbiology 66 (9): 3503–3508. doi:10.1099/ijsem.0.001230. PMID 27282768.
12. ↑ Yi-Guang Chen (2009). "Jeotgalicoccus marinus sp. nov., a marine bacterium isolated from a sea urchin". International Journal of Systematic and Evolutionary Microbiology 59 (Pt 7): 1625–1629. doi:10.1099/ijs.0.002451-0. PMID 19542134.

## Further reading

Belcher, James; McLean, Kirsty; Matthews, Sarah; Woodward, Laura; Fisher, Karl; Rigby, Stephen; Nelson, David; Potts, Donna et al. (January 18, 2014). "Structure and Biochemical Properties of the Alkene Producing Cytochrome P450 OleTJE (CYP152L1) from the Jeotgalicoccus sp. 8456 Bacterium". Journal of Biological Chemistry 289 (10): 6535–6550. doi:10.1074/jbc.M113.527325. PMID 24443585.

Wikidata ☰ Q3209086 entry

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