Bread warmer

Short description: Device for making or storing bread

A bread warmer can describe a number of different devices used to keep bread from cooling too fast.[1] Examples include baskets with cloths,[1] ceramic disks, or cabinets placed over a heat source such as steam radiators.

## References

1. ↑ 1.0 1.1 "CROSS Customs Rulings Online Search System". https://rulings.cbp.gov/ruling/957478.

## See also

* Biscuit warmer

* v
* t
* e

Bread

Types|

* Brown bread
* Flatbread
* Multigrain
* Quick
* Rye bread
* Salt-rising
* Sandwich bread
* Soda bread
* Sourdough
* Unleavened
* White bread
* Whole wheat

Ingredients|

* Baker's yeast
* Barm
* Calcium propanoate
* Eggs
* Fat
* Flour
* Flour treatment agent
* Leavening agent
* Milk
* Salt
* Sugar
* Water

Equipment|

* Oven
* Bread machine
* Bread pan
* Dough scraper
* Farinograph
* Lame
* Peel
* Stand mixer
* Warmer
* Weighing scales

Processes|

* Autolysis
* Baking
* Biga
* Chorleywood bread process
* Kneading
* Leavening
* Maillard reaction
* No-knead bread
* Proofing
* Pre-ferment
* Pre-slicing
* Sponge and dough
* Steaming
* Straight dough
* Vienna process

Uses|

* Bread crumbs
* Bread bowl
* Bread pudding
* Croutons
* French toast
* Stuffing
* Sandwiches
* Toast

Other|

* Breadmaking
* Baker percentage
* Bread in Europe
* History of bread

List articles|

* American breads
* Brand name breads
* Bread dishes
* Bread rolls
* British breads
* Buns
* Indian breads
* Pakistani breads
* Quick breads
* Sweet breads
* Toast dishes

* Category

0.00

(0 votes)

Original source: https://en.wikipedia.org/wiki/Bread warmer. Read more

|

Retrieved from "https://handwiki.org/wiki/index.php?title=Engineering:Bread_warmer&oldid=4207746"
*[v]: View this template
*[t]: Discuss this template
*[e]: Edit this template