Paio

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Paio is a traditional embutido Iberian sausage mainly produced in Spain, Portugal and Brazil.[1]

In Iberia, its production is concentrated in Southwest Spain and the Portuguese Alentejo region.[1]

Paio is made of pork loin, seasoned with garlic, salt, and Capsicum pepper and smoked.

It is a hard sausage, usually made in a large diameter, and can be sliced and eaten on bread.

In Brazil it is a common ingredient of the bean stew feijoada.

## See also[edit]

* List of sausages

## References[edit]

1. ^ a b Elías, Miguel; Carrascosa, Alfonso V. (2010-01-01). "Characterisation of the Paio do Alentejo, a traditional Portuguese Iberian sausage, in respect to its safety". Food Control. 21 (1): 97–102. doi:10.1016/j.foodcont.2009.04.004. ISSN 0956-7135.

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Sausage

Overview|

* Casings
* List of sausages
* List of sausage dishes
* Sausage making

Fresh sausage|

* Biała kiełbasa
* Boerewors
* Boudin
* Braadworst
* Bratwurst
* Breakfast
* Carniolan
* Chipolata
* Cotechino
* Debrecener
* Knackwurst
* Kohlwurst
* Kupati
* Italian
* Loukaniko
* Merguez
* Thüringer
* Weisswurst

Dry sausage|

| Salami|

* Cacciatore
* Ciauscolo
* Genoa salami
* Soppressata
* Prasky
* Ticinese

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Other|

* Chinese
* Chorizo
* Fuet
* Landjäger
* Longaniza
* Lukanka
* Metworst
* Pepperoni
* Salsiz
* Saucisson
* Sobrassada
* Sujuk

Smoked sausage|

* Andouille
* Kolbász
* Krakowska
* Kulen
* Lebanon bologna
* Linguiça
* Mettwurst
* Morteau
* Rookworst
* Skilandis
* Teewurst

Cooked sausage|

* Battered
* Bologna
* Botifarra
* Bratwurst
* Braunschweiger
* Brühwurst
* Cervelat
* Chả lụa
* Cumberland
* Falukorv
* Frankfurter Würstchen
* St. Galler Bratwurst
* Gelbwurst
* Hot dog
* variations
* vegetarian
* Lincolnshire
* Lorne sausage
* Mortadella
* Mortadella Bologna
* Mortadella di Prato
* Mortadella of Campotosto
* Pigs in blankets
* Saveloy
* Vienna

Cooked smoked
sausage|

* Bierwurst
* Bockwurst
* Kabanos
* Kielbasa

Precooked
sausage|

* Black pudding
* Blood sausage
* Boudin
* Goetta
* Haggis
* Head cheese
* Kaszanka
* Kishka
* Knipp
* Kochwurst
* Liverwurst
* Pinkel
* Ryynimakkara
* Salceson
* Stippgrütze
* Sundae

Grilled sausage|

* Small sausage in large sausage

Related articles|

* Charcuterie
* Dried meat
* List of dried foods
* Embutidos
* List of smoked foods
* Lunch meat
* Pâté
* Salumi
* Smallgoods

* Category

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