Public Health Nutrition

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Academic journal

Public Health NutritionDiscipline| Public health, nutrition science

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Language| English
Edited by| Charlotte Evans
Publication details
History| 1998-present
Publisher|

Cambridge University Press

Frequency| Monthly

Impact factor

| 3.2 (2022)
Standard abbreviations
ISO 4 (alt) · Bluebook (alt)
NLM (alt) · MathSciNet (alt )
ISO 4| Public Health Nutr.
Indexing
CODEN (alt · alt2) · JSTOR (alt) · LCCN (alt)
MIAR · NLM (alt) · Scopus · W&L
ISSN| 1368-9800 (print)
1475-2727 (web)

LCCN| sn98-39298
Links

* Journal homepage
* Online archive

Public Health Nutrition is a monthly peer-reviewed public health journal covering nutrition-related public health topics. It was established in 1998 and is published by Cambridge University Press. The editor-in-chief is Charlotte Evans (University of Leeds). According to the Journal Citation Reports, the journal has a 2022 impact factor of 3.2.[1]

## References

[edit]

1. ^ "Public Health Nutrition". 2022 Journal Citation Reports (Science ed.). Clarivate. 2023 – via Web of Science.

## External links

[edit]

* Official website

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