Schooner (glass)

Tableware

This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed.
Find sources: "Schooner" glass – news · newspapers · books · scholar · JSTOR (June 2018) (Learn how and when to remove this message)

|

A "Geordie schooner" of Newcastle Brown Ale

A schooner is a type of glass or a fluid measure for serving alcoholic drinks, which varies by country.

## Australia

[edit]

There is no legal definition of a schooner in Australia.[1] However, in all parts of Australia other other than South Australia, a "schooner" is usually a 425 ml (15 imp fl oz), or three-quarters of an imperial pint.[2]

In South Australian pubs and clubs, the term "schooner" refers to a glass with a capacity of 285 ml (10 imp fl oz) – or half an imperial pint pre-metrication – a size of glass that is usually known as a "middy" or "pot", elsewhere in Australia. [2]

## Canada

[edit]

In Canada, a "schooner" refers to a large capacity beer glass. Unlike the Australian or British schooner, which is smaller than a pint, a Canadian schooner is larger. Although not standardised, the most common size of schooner served in Canadian bars is 33.3 Imp fl oz / 946 ml (32 US fl oz). It is commonly a tankard-shaped glass (dimpled mug shape with handle), rather than a traditional pint glass.[citation needed]

It should not be confused with Schooner Lager, which is a regional brand of beer found only in the eastern maritime provinces of Canada.[citation needed]

## United Kingdom

[edit]

In Britain, a schooner is a large sherry glass. Sherry is traditionally served in one of two measures: a clipper, the smaller measure, or a schooner, the larger measure, both named after the sort of ships (clipper and schooner) that brought sherry over from Spain.[citation needed]

Since 2011, beer and cider have been permitted to be sold in 2⁄3 imperial pint (379 ml) glasses known by drinkers as "schooners", though these are not defined as such in UK legislation.[3]

Newcastle Brown Ale is traditionally served in a 1⁄2 imperial pint (284 ml) glass called a schooner, or "Geordie schooner".[4]

## United States

[edit]

In most places in the United States, "schooner" refers to the shape of the glass (rounded with a short stem), rather than the capacity. It can range from 18 to 32 US fl oz (532–946 ml).[citation needed]

In the Pacific Northwest, "schooner" refers to a smaller-size pour, usually 8 to 12 US fl oz (240–350 ml).[citation needed]

## References

[edit]

1. ^ "Selling alcohol". National Measurement Institute. Department of Industry, Science and Resources. Retrieved 10 February 2025.
2. ^ a b Purcell, Scott (2 August 2023). "5 Beer Glass Sizes in Australia Explained". Man of Many. Retrieved 10 February 2025.
3. ^ "UK Weights and Measures". UK Government. Retrieved 25 October 2014.
4. ^ Ewalt, David M. "Meet The Geordie Schooner". Forbes.

## External links

[edit]

* Beer portal
* Drink portal

* Brett. J. Stubbs (17 January 2011). "Schooner Wars", in Australian Brews News