Stuffed intestines

Stuffed intestinesRegion or state| Armenia, Middle East

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Serving temperature| Hot
Main ingredients| intestines, minced meat, rice, tomato paste, onion, chickpeas, salt, black pepper, allspice, cinnamon
Variations| Lamb intestines, cow intestines

*   Media: Stuffed intestines

Stuffed intestines (Armenian: փոր լցոնած or դալակ դոլմա, Arabic: فوارغ) is a dish of Armenian origin that is often called dalak dolma or keebah. The main ingredients are minced meat, cow or lamb intestines, bulgur, dried mint, onion, chickpeas, salt, black pepper, allspice, and cinnamon.[1]

## See also

[edit]

* Mumbar (food)
* List of lamb dishes
* List of stuffed dishes
* Food portal

## References

[edit]

1. ^ "Sud Keebah". The Armenian Kitchen.

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Lebanese cuisine

Beverages|

* Non-alcoholic
* Jallab
* Arabic coffee
* Turkish coffee
* White coffee
* Mur
* Dibs
* Sahlab
* Sharbat
* Turkish tea
* Fermented
* Ayran
* Beer
* Almaza Beer
* Distilled
* Arak
* Wines
* Ksara

Breads|

* Ka'ak
* Katma
* Manakish
* Pita
* Fatayer
* Khubz tannoor
* Markook

Meze|

* Arab salad
* Baba ghanoush
* Batata harra
* Glasswort salad
* Ful medames
* Hommus
* Kibbeh
* Muhammara
* Sarma
* Shakshouka
* Tabbouleh
* Yogurt
* Labneh

Cheeses|

* Akkawi
* Braided cheese
* Kashkawan cheese
* Hallum cheese

Soups|

* Chorba
* Sheep's sorrel soup
* Lentil soup
* Haleem soup
* Tripe soup
* Yogurt soup

Dishes|

* Stuffed quinces
* Börek
* Bulgur
* Falafel
* Stuffed tomatoes
* Dry meatballs
* Fasouliya
* Musaqa‘a
* Stuffed eggplants
* Fried eggplant
* Pilaf

Grilled meats|

* Kebab
* Shawarma
* Kofta
* Shish kofte

Desserts|

* Phoenicia dessert
* Baklava
* Basbousa
* Walnut stuffed figs
* Hurma
* Fig roll
* Halva
* Qurabiya
* Kanafeh
* Ma'amoul
* Majun
* Marron glacé
* Muhallebi
* Quince dessert
* Moghli
* Flour kurabiye
* Rahat al-halqum

Frequent ingredients|

* Vegetables
* Bean
* Bell pepper
* Eggplant
* Leek
* Lentil
* Spinach
* Tomato
* Herbs and spices
* Almond
* Black pepper
* Chestnut
* Cinnamon
* Cumin
* Dried apricot
* Garlic
* Hazelnut
* Mint
* Nut
* Olive
* Olive oil
* Onion
* Oregano
* Paprika
* Parsley
* Pistachio
* Red pepper
* Thyme
* Walnut
* Za'atar

Unique instruments|

* Raʾwa
* Kazan
* Manqal

Related cuisines|

* Arab
* Levantine
* Mediterranean
* Middle Eastern
* Armenian
* Cypriot
* Ottoman
* Syrian

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Armenian cuisine

Հայկական խոհանոց

History|

* Ancient cuisine
* Cuisine of Urartu
* Classical and early medieval cuisine
* Byzantine cuisine
* Medieval cuisine
* Modern and pre-contemporary cuisine
* Soviet cuisine
* Contemporary сuisine

Appetizers and salads|

* Ailazan
* Bastourma
* Bazrkani
* Brduch [hy; ru]
* Bumbar
* Chi kofte
* Dzvadzegh
* Eetch
* Kanachi
* Kerusus
* Muhammara
* Mshosh
* Sujukh
* T'hal
* T'tu
* Topik
* Voloran
* Zhingyalov hats

Beverages|

| Mineral water|

* Arzni
* Bjni
* Dilijan
* Hankavan
* Jermuk

|

Non-alcoholic beverages|

* Armenian coffee
* Tahn

Beer|

* Ararat
* Dargett
* Erebuni
* Gyumri
* Kilikia
* Kotayk

Distilled beverages|

* Ararat
* Noy
* Oghi
* Mulberry oghi [hy]

Wines|

Pomegranate wine

Grape varieties|

* Areni
* Kakhet
* Meghrabujr
* Mschali
* Nerkarat
* Rkatsiteli
* Voskehat

Breads|

* Bokon
* Bombi
* Hrazdan
* Katnahunts
* Lavash
* Matnakash
* Nshkhar
* Pournik
* Tarehats [hy; ru]
* Tonri hats

Condiments|

* Ararat salt
* Chaimen
* Doshab [hy]
* Khoritz
* Lecho
* Sevan salt
* Yerevan salt

Dairy and cheese|

* Chortan
* Jajik
* Matzoon
* Kamats matzoon
* Rezhan
* Serots
* Shor

* Aitsi panir
* Ankash panir
* Aragatsian panir
* Chanakh
* Chechil
* Chobani panir
* Glukh panir
* Horats panir
* Husats panir
* Kanach panir
* Ktor panir
* Lor panir
* Lori
* Mklats panir
* Motal
* Tel panir
* Vochkhari panir
* Yeghegnadzor

Fish and seafood|

* Karmrakhayt
* Koghak
* Sevani ischkhan
* Sig

* Ishkhan khorovats
* Ishkhan in wine
* Ishkhana
* Ishkhan in lavash
* Ishkhan in oil
* Ishkhan khashats
* Koghak tapaka
* Kutap

Grilled meats|

* Kabab
* Khorovats
* Karsi khorovats
* Khazani khorovats
* Khorovu
* Kofta
* Matagh

Main entrées|

* Amich [ru]
* Ajapsandal
* Dolma (Summer)
* Dolma (Winter)
* Boraki
* Fasulya
* Ghapama
* Gomgush
* Harissa
* Khokhob
* Kchuch
* Khurjin
* Kyalla
* Lahmajo
* Lula kebab
* Panrkhash
* Pasuts tolma
* Tjvjik

Pastries|

* Aghablit
* Adzik
* Alani [hy; ru]
* Ani kaghtsravenik
* Anoushabour
* Baghardzh [hy; ru]
* Barourik
* Beeshee
* Bkhbkhik
* Cigarette cookies
* Gata
* Kaghtsr sujukh
* Kadaif
* Khourabia
* Marlenka
* Mikado
* Nazook
* Nshablit
* Pakhlava
* Pastegh
* Shakarats [hy; ru]
* Shakarshee
* Sharots
* Shpot
* Shamali
* T'tu lavash
* Yughatert [ru]

Soups|

* Arganak
* Aveluk
* Blghourapour
* Brindzapour
* Bozbash
* Chamcharak
* Chirapour
* Chlbour
* Dzavarapour
* Flol
* Honapour
* Karshm
* Katnapour [hy]
* Katnov
* Khash
* Klorakapour
* Kololak [hy; ru]
* Kololik
* Konchol
* Krchik
* Krtkrtapour
* Kyalagyosh
* Lobakhash
* Mantapour
* Makhokhapour
* Masrapour
* Matsunaprtosh
* Nraneh
* Pekhapour
* Pochapour
* Poutouk
* Sarnapour
* Sokhapour
* Spas
* Sunkapour
* Tanapour [hy]
* Tarkhana
* Taronapour
* T'ghit
* Vanakhash
* Vospapour

See also|

* Achar
* Aghandz
* Apukht
* Arishta
* Ddmakashovi
* Dzavar
* Korkot
* Khashil
* Khashntur
* Marlenka
* Pokhindz
* Porlits
* Sroon

Food festivals|

* Areni Wine Festival
* Artsakh Wine Fest
* Beer Days
* Blueberry Festival
* Bread in the Mountains
* Dolma Festival (Uduli)
* Gata Festival
* Golden Ladle
* Harissa Festival
* Honey and Berry
* Khorovats Festival
* Lavash Festival
* Mulberry Festival
* Panrkhash Festival
* Raspberry Festival
* Sheep Shearing
* Tea and Coffee Festival
* Tonraton
* Watermelon Festival
* Yerevan Wine Days
* Zhingyalov Hats Festival [hy]

Ingredients|

| Vegetables and fruits|

* Apple
* Apricot
* Bean
* Bell pepper
* Cabbage
* Carrot
* Chickpea
* Cornelian cherry
* Cucumber
* Eggplant
* Green bean
* Lentil
* Mushroom
* Okra
* Olives
* Pomegranate
* Potatoes
* Pumpkin
* Spinach
* Tomato

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Herbs and spices|

* Black pepper
* Cilantro
* Dill
* Garlic
* Mint
* Nuts
* Onion
* Oregano
* Paprika
* Parsley
* Tarragon
* Walnut

Instruments|

* Manghal
* Srjep
* Tava
* Tonir
* Tonratun [hy; ru]

Related|

* Caucasian cuisine
* Eastern European cuisine

* Drinks portal
* Food portal
*  Category: Armenian cuisine
* Cuisine of Armenia at Commons

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