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Flavonoid biosynthesis

From HandWiki - Reading time: 4 min


Flavonoids are synthesized by the phenylpropanoid metabolic pathway in which the amino acid phenylalanine is used to produce 4-coumaroyl-CoA.[1] This can be combined with malonyl-CoA to yield the true backbone of flavonoids, a group of compounds called chalcones, which contain two phenyl rings. Conjugate ring-closure of chalcones results in the familiar form of flavonoids, the three-ringed structure of a flavone. The metabolic pathway continues through a series of enzymatic modifications to yield flavanones → dihydroflavonols → anthocyanins. Along this pathway, many products can be formed, including the flavonols, flavan-3-ols, proanthocyanidins (tannins) and a host of other various polyphenolics.

Flavonoid Biosynthesis Diagrams
Biosynthesis of catechin
A biochemical diagram showing the class of flavonoids and their source in nature through various inter-related plant species.


Flavanoids can possess chiral carbons. Methods of analysis should take this element into account[2] especially regarding bioactivity or enzyme stereospecificity.[3]

Enzymes

The biosynthesis of flavonoids involves several enzymes.

Methylation

Glycosylation

Further acetylations

  • Isoflavone-7-O-beta-glucoside 6"-O-malonyltransferase

References




Licensed under CC BY-SA 3.0 | Source: https://handwiki.org/wiki/Biology:Flavonoid_biosynthesis
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