Hawley apple
Topic: Biology
From HandWiki - Reading time: 1 min
Short description: Apple cultivar
| Hawley | |
|---|---|
 | |
| Genus | Malus |
| Species | M. domestica |
| Cultivar | Hawley |
| Origin | New York, about 1750[1] |
Hawley is a large yellow apple cultivar that is used for eating fresh.[1] Although the fruit are delicious, the tree is not very productive, and the fruit are often blemished or rot at the core.[1] It is therefore good as a home orchard tree, but not commercially profitable.[1] The Hawthornden apple has also been incorrectly known as Hawley.[2]
References
- ↑ 1.0 1.1 1.2 1.3 Beach, S.A.; Booth, N.O.; Taylor, O.M. (1905), "Hawley", The apples of New York, 2, Albany: J. B. Lyon, pp. 94–96, https://www.biodiversitylibrary.org/item/56421#page/162/mode/1up
- ↑ Beach, S.A.; Booth, N.O.; Taylor, O.M. (1905), "Hawthornden", The apples of New York, 2, Albany: J. B. Lyon, pp. 96, https://www.biodiversitylibrary.org/item/56421#page/166/mode/1up
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Licensed under CC BY-SA 3.0 | Source: https://handwiki.org/wiki/Biology:Hawley_apple1 views | ↧ Download this article as ZWI file
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