Here is a list of articles in the Herbs category of the Biology portal. An herb is a plant grown for medicinal value or for flavoring food. There is some overlap between the milder leafy herbs and the more strongly-flavored leaf vegetables. This category does not include the much wider category of herbaceous plants which are also called herbs in some countries.
This category has the following 2 subcategories, out of 2 total.
The following 200 pages are in this category, out of 241 total.
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