Christian dietary laws vary between denominations. The general dietary restrictions specified for Christians in the New Testament are to "abstain from food sacrificed to idols, from blood, from meat of strangled animals".[1][2] Some Christian denominations forbid certain foods during periods of fasting, which in some cases may cover half the year and may exclude meat, fish, dairy products, and olive oil.[3]
Christians in the Catholic, Lutheran, Anglican, and Orthodox denominations, among others, traditionally observe Friday as a meat-free day (in mourning of the crucifixion of Jesus); many also fast and abstain from consuming meat on Wednesday (in memory of the betrayal of Jesus). There are various fasting periods, most notably the liturgical season of Lent.[4][5][6][7] A number of Christian denominations forbid alcohol consumption, and many Christian churches condemn drunkenness as being a sin.[8]
The only dietary restrictions specified for Christians in the New Testament are to "abstain from food sacrificed to idols, from blood, from meat of strangled animals" (Acts 15:29), teachings that the earlyChurch Fathers, such as Clement of Alexandria and Origen, preached for believers to follow.[9][10][11]Paul the Apostle, in a notable contrast, told the Christians in Corinth not to worry about eating food sacrificed to idols, since "an idol has no real existence" (1 Corinthians 8:4). However, while liberating the Christian from this common dietary restriction, he did recommend using discernment, because it would be better to never eat any meat than to cause another Christian to stumble (1 Corinthians 8:4-13).[12]
Early Christianity
The Council of Jerusalem instructed gentile Christians not to consume blood, food offered to idols, or the meat of strangled animals, since "the Law of Moses has been preached in every city from the earliest times and is read in the synagogues on every Sabbath."[13] In Judaism, Jews are forbidden from consuming (amongst other things) any mammals except those with cloven hooves that chew their cud,[14] shellfish (including all invertebrate seafood) and unscaled or finless fish,[14] blood,[15] food offered to idols,[16] or the meat of animals not killed humanely with a sharp knife by a trained Jewish slaughterer[17] or meat from a living animal.[18] The Seven Laws of Noah, which Jews believe all people, both Jews and gentiles alike must follow, also forbid consuming the meat of living animals.[19][20]
Denominational views
Nicene Christianity
In Nicene Christianity, including Catholicism, Eastern Orthodoxy, Lutheranism, Moravianism, Anglicanism, and Reformed Christianity, there exist no dietary restrictions regarding specific animals that cannot be eaten.[21][1] This stems from Peter the Apostle's vision of a sheet with animals, described in the Bible, in Acts of the Apostles, Chapter 10, when Saint Peter was told that "what God hath made clean, that call not thou common".[22]
An Orthodox Christmas Eve (Badnik) Dinner in North Macedonia: fish, beans, paprika salads, sarma, dates, figs, chestnuts and the bread loaf.
The Seventh-day Adventist Church follows the Old Testament's Mosaic Law on dietary restrictions, which is also the basis for the Jewish dietary laws. They only eat meat of a herbivore with split hooves and birds without a crop and without webbed feet; they also do not eat shellfish of any kind, and they only eat fish with scales. Any other animal is considered unclean and not suitable for eating. All vegetables, fruits and nuts are allowed.[23]
Oriental Orthodoxy
In the Ethiopian Orthodox Church, an Oriental Orthodox Christian denomination, washing one's hands is required before and after consuming food.[24][25] This is followed by prayer, in which Christians often pray to God to thank Him for and bless their food before consuming it at the time of eating meals.[25][26] Slaughtering animals for food is often done in Ethiopia with the trinitarian formula.[27][28]
The Armenian Apostolic Church, as with other Oriental Orthodox Churches, have rituals that "display obvious links with shechitah, Jewish kosher slaughter."[29] The Ethiopian Orthodox Church and Eritrean Orthodox Church maintain dietary restrictions on a traditional basis.[30]
Meat
Method of slaughter
With reference to medieval times, Jillian Williams states that "unlike the Jewish and Muslims methods of animal slaughter, which require the draining of the animal's blood, Christian slaughter practices did not usually specify the method of slaughter" though "the Christian method of preparation largely mirrored the slaughter methods of Jews and Muslims for large animals".[31] "The Christian methods of slaughter follow the Jewish way of draining the blood of the animal".[32] David Grumett and Rachel Muers state that the Orthodox Christian Shechitah and Jewish Kosher methods of slaughter differ from the Muslim Halal (Dhabh) method in that they require the cut to "sever the trachea, oesophagus and the jugular veins of the animal" as this method is believed to cause minimal suffering to the animal.[33][needs context]
Jhatka and Christianity
According to Sikhism, Jhatka meat is meat from an animal that has been killed by a single strike of a sword or axe to sever the head, as opposed to ritualistically slow slaughter (kutha) like the Jewish slaughter (shechita) or Islamic slaughter (dhabihah). It is the method preferred by many Hindus, Sikhs, and Christians.[34]
The jhatka method of slaughtering animals for food (with a single strike to the head to minimize pain) is preferred by many Christians,[34] although the Armenian Apostolic Church, among other Orthodox Christians, have rituals that "display obvious links with shechitah, Jewish kosher slaughter."[29]
Vegetarianism
A vegan Ethiopian Yetsom beyaynetu, compatible with fasting rules.
Some Christian monks, such as the Trappists, have adopted a vegetarian policy of abstinence from eating meat.[35]
During Lent some Christian communities, such as Orthodox Christians in the Middle East, undertake partial fasting eating only one light meal per day.[36] For strict Greek Orthodox Christians and Copts, all meals during this 40-day period are prepared without animal products and are essentially vegan.[36] Abstaining from animal products during Lent occurs by many Christians for this period, though some believers practice Christian vegetarianism as a way of life.[37][38]
In Western Christianity, fasting is observed during the forty-day season of Lent by many communicants of the Catholic Church, Lutheran Churches, Anglican Communion, Methodist Churches and the Western Orthodox Churches to commemorate the fast observed by Christ during his temptation in the desert.[39] While some Western Christians fast during the entire season of Lent, Ash Wednesday and Good Friday are emphasized by Western certain Christian denominations as especially important days of fasting within the Lenten season.[40][41] In many Western Christian Churches, including those of the Catholic, Methodist and Baptist traditions, certain congregations have committed to undertaking the Daniel Fast during the whole season of Lent, in which believers practice abstinence from meat, lacticinia and alcohol for the entire forty days of the liturgical season.[42][43][44][45]
According to Canon Law, Roman Catholics are required to abstain from meat (defined as all animal flesh and organs, excluding water animals) on Ash Wednesday and all Fridays of Lent including Good Friday.[46] Ash Wednesday and Good Friday are also fast days for Catholics ages 18 to 60, in which one main meal and two half-meals are eaten, with no snacking.[46] Canon Law also obliges Catholics to abstain from meat on the Fridays of the year outside of Lent (excluding certain holy days) unless, with the permission of the local conference of bishops, another penitential act is substituted.[46] Exceptions are allowed for health and necessity like manual labor and not causing offense when being a guest.[46] The restrictions on eating meat on these days is solely as an act of penance and not because of a religious objection to eating meat.[46]
Alcohol
Most Christian denominations condone moderate consumption of alcohol and beverages, including the Anglicans, Catholics, Presbyterians, Lutherans, Reformed and the Orthodox.[47][48] The Adventist, Baptist, Methodist, Latter-day Saints, and Pentecostal traditions either encourage abstinence from or prohibit the consumption of alcohol (cf. teetotalism).[49][50][51][52] In any case, all Christian churches, following various Biblical passages, condemn drunkenness as sinful (cf. Galatians 5:19-21).[53][8]
↑Katerina O Sarri et al., "Effects of Greek orthodox christian church fasting on serum lipids and obesity", BMC Public Health3:16 (May 2003) doi:10.1186/1471-2458-3-16full text
↑Barrows, Susanna; Room, Robin (1991) (in en). Drinking: Behavior and Belief in Modern History. University of California Press. p. 340. ISBN978-0-520-07085-1. https://archive.org/details/drinkingbehavior00barr. Retrieved 2 May 2014. "The main legally enforced prohibition in both Catholic and Anglican countries was that against meat. During Lent, the most prominent annual season of fasting in Catholic and Anglican churches, authorities enjoined abstinence from meat and sometimes "white meats" (cheese, milk, and eggs); in sixteenth and seventeenth century England butchers and victuallers were bound by heavy recognizances not to slaughter or sell meat on the weekly "fish days," Friday and Saturday."
↑Lund, Eric (January 2002). Documents from the History of Lutheranism, 1517-1750. Fortress Press. p. 166. ISBN978-1-4514-0774-7. "Of the Eating of Meat: One should abstain from the eating of meat on Fridays and Saturdays, also in fasts, and this should be observed as an external ordinance at the command of his Imperial Majesty."
↑ 8.08.1Cobb, John B. (2003) (in en). Progressive Christians Speak: A Different Voice on Faith and Politics. Westminster John Knox Press. p. 136. ISBN978-0-664-22589-6. "For most of Christian history, as in the Bible, moderate drinking of alcohol was taken for granted while drunkenness was condemned."
↑"The Weaker Brother". Third Way Magazine25 (10): 25. December 2002. "Christ came for the Gentiles as well as the Jews (the real meaning of that vision in Acts 10:9;16) but he also calls us to look out for each other and not do things that will cause our brothers and sisters to stumble. In 1 Corinthians Paul urges the believers to consider not eating food that onlookers assume has been offered to idols: 'Food will not bring us close to God,' he writes. 'We are no worse off if we do not eat, and no better off if we do. But take care that this liberty of yours does not somehow become a stumbling block for the weak.' (1 Corinthians 8:8-9)".
↑Binder, Stephanie E. (2012-11-14) (in en). Tertullian, On Idolatry and Mishnah Avodah Zarah. Brill Academic Publishers. p. 87. ISBN978-90-04-23478-9. "Clement of Alexandria and Origen also forbid eating meat dedicated to idolatry and partaking in meals with demons, which, by association, are the meals of fornicators and idolatrous adulterers. Marcianus Aristides merely testifies that Christians do not eat what has been sacrificed to idols; and Hippolytus only notes the interdiction against eating such food."
↑Phelps, Norm (2002) (in en). The Dominion of Love: Animal Rights According to the Bible. Lantern Books. p. 171. ISBN978-1-59056-009-9. "Nevertheless, toward the end of the chapter, Paul suggests that even Christians with strong faith may want to abstain from eating food offered to pagan deities if any chance that their example will tempt fellow Christians of weaker faith into inadvertent idolatry. He concludes by saying, "Therefore, if food causes my brother to stumble, I will never eat meat again, so that I will not cause my brother to stumble." (1 Corinthians 8:13)"
↑Wright, Professor Robin M; Vilaça, Aparecida (28 May 2013). Native Christians: Modes and Effects of Christianity among Indigenous Peoples of the Americas. Ashgate Publishing, Ltd.. p. 171. ISBN978-1-4094-7813-3. "Before Christianity, they could not eat certain things from certain animals (uumajuit), but after eating they can now do anything they want to."
↑Ehrman, Bart D. (1 May 2006) (in en). Peter, Paul, and Mary Magdalene: The Followers of Jesus in History and Legend. Oxford University Press. p. 60. ISBN978-0-19-974113-7. https://archive.org/details/peterpaulmarymag00ehrm_0. Retrieved 2 May 2014. "In the meantime, Peter in Joppa has a midday vision in which he sees a sheet containing animals of every description lowered from the sky. He hears a voice from heaven telling him to "kill and eat." Peter is naturally taken aback, because eating some of these animals would mean breaking the Jewish rules about kosher foods. But then he hears a voice that tells him, "What God has cleansed, you must not call common [unclean]" (that is, you do not need to refrain from eating nonkosher foods; 10: 15). The same sequence of events happens three times."
↑General Conference Of Seventh-Day Adventists. Ministerial Association, ed (2018). Seventh-day Adventists believe: a biblical exposition of fundamental doctrine (Third ed.). Silver Springs, MD: Review and Herald Publishing Association. pp. 323–324. ISBN978-84-7208-646-3.
↑Pringle, Phil (2009) (in en). Inspired to Pray: The Art of Seeking God. Gospel Light Publications. p. 90. ISBN978-0-8307-4811-2.
↑Salamon, Hagar (7 November 1999) (in en). Ethiopian Jews in Christian Ethiopia. University of California Press. pp. 101. ISBN978-0-520-92301-0. "The Christians do "Basema ab wawald wamanfas qeeus ahadu amlak" [In the name of the Father, the Son, and the Holy Spirit of the one God] and then slaughtered. The Jews say "Baruch yitharek amlak yisrael" [Blessed is the King (God) of Israel]."
↑Efron, John M. (1 October 2008) (in en). Medicine and the German Jews: A History. Yale University Press. p. 206. ISBN978-0-300-13359-2. "By contrast, the most common mode of slaughtering four-legged animals among Christians in the nineteenth century was through the deliverance of a stunning blow to the head, usually with a mallet or poleax."
↑ 29.029.1Grumett, David; Muers, Rachel (26 February 2010) (in en). Theology on the Menu: Asceticism, Meat and Christian Diet. Routledge. p. 121. ISBN978-1-135-18832-0. "The Armenian and other Orthodox rituals of slaughter display obvious links with shechitah, Jewish kosher slaughter."
↑Masri, Basheer Ahmad (1989) (in en). Animals in Islam. Athene Trust. ISBN978-1-870603-01-0. "The Christian methods of slaughter follow the Jewish way of draining the blood of the animal."
↑Grumett, David; Muers, Rachel (26 February 2010) (in English). Theology on the Menu: Asceticism, Meat and Christian Diet. Routledge. p. 121. ISBN978-1-135-18832-0.
↑ 34.034.1Engineers, Niir Board Of Consultants & (2009). Medical, Municipal and Plastic Waste Management Handbook. National Institute of Industrial Research. p. 214. ISBN9788186623916. "Halal is the method preferred by Muslims and jhatka by the Hindus/Christians/Sikhs, etc."
↑Walters, Peter; Byl, John (2013) (in en). Christian Paths to Health and Wellness. Human Kinetics. p. 184. ISBN978-1-4504-2454-7. "Traditional Hindus and Trappist monks adopt vegetarian diets as a practice of their faith."
↑Gassmann, Günther; Oldenburg, Mark W. (10 October 2011) (in en). Historical Dictionary of Lutheranism. Scarecrow Press. p. 229. ISBN9780810874824. "In many Lutheran churches, the Sundays during the Lenten season are called by the first word of their respective Latin Introitus (with the exception of Palm/Passion Sunday): Invocavit, Reminiscere, Oculi, Laetare, and Judica. Many Lutheran church orders of the 16th century retained the observation of the Lenten fast, and Lutherans have observed this season with a serene, earnest attitude. Special days of eucharistic communion were set aside on Maundy Thursday and Good Friday."
↑Hatch, Jane M. (1978) (in en). The American Book of Days. Wilson. p. 163. ISBN9780824205935. https://archive.org/details/americanbookofda00hatc/page/163. "Special religious services are held on Ash Wednesday by the Church of England, and in the United States by Episcopal, Lutheran, and some other Protestant churches. The Episcopal Church prescribes no rules concerning fasting on Ash Wednesday, which is carried out according to members' personal wishes; however, it recommends a measure of fasting and abstinence as a suitable means of marking the day with proper devotion. Among Lutherans as well, there are no set rules for fasting, although some local congregations may advocate this form of penitence in varying degrees."
↑"Lent: Daniel Fast Gains Popularity". HuffPost. Religion News Service. 7 February 2013. https://www.huffingtonpost.com/2013/02/07/lent-daniel-fast-gains-popularity_n_2640352.html. Retrieved 30 December 2018. "In some cases, entire churches do the Daniel Fast together during Lent. The idea strikes a chord in Methodist traditions, which trace their heritage to John Wesley, a proponent of fasting. Leaders in the African Methodist Episcopal Church have urged churchgoers to do the Daniel Fast together, and congregations from Washington to Pennsylvania and Maryland have joined in. For the fourth consecutive year, St. Mark's United Methodist Church in Charlotte, N.C., will observe Lent this year with a churchwide Daniel Fast. Young adults in the congregation tend to keep the fast more rigorously than older ones, according to Pastor Paul Milton."
↑"40 Day Journey & Daniel Fast" (in English). Enon Tabernacle Baptist Church. 17 February 2021. https://enontab.org/40dayjourney2021/. "Our family and friends are encouraged to take this journey during the season of Lent. This is a time we as Christians mature spiritually the 40 days before Resurrection Sunday. The Daniel Fast begins Ash Wednesday, February 17, 2021 and ends on Resurrection Sunday, April 4, 2021. Our common practice is 6 days on and 1 day off."
↑"Alcohol" (in English). Christian Reformed Church in North America. https://www.crcna.org/welcome/beliefs/position-statements/alcohol. "According to Scripture, all Christians must avoid drunkenness. Though abstinence from alcohol is a morally creditable choice, those who, in their freedom in Christ, choose to use alcohol moderately are not to be condemned."
↑Conlin, Joseph (11 January 2008) (in en). The American Past: A Survey of American History, Enhanced Edition. Cengage Learning. p. 748. ISBN978-0-495-56609-0. "Protestants who called themselves "fundamentalists" (they believed in the literal truth of the Bible--Baptists, Methodists, Pentecostals) were dry."
↑Whitaker, Sigur E. (31 March 2011) (in English). James Allison: A Biography of the Engine Manufacturer and Indianapolis 500 Cofounder. McFarland. p. 150. ISBN9780786486397.
↑ (in English) The Discipline of the Allegheny Wesleyan Methodist Connection (Original Allegheny Conference). Salem: Allegheny Wesleyan Methodist Connection. 2014. p. 37. "We believe total abstinence from all intoxicating liquors as a beverage to be the duty of all Christians. We heartily favor moral suasion and the gospel remedy to save men from the drink habit. We believe that law must be an adjunct of moral means in order to suppress the traffic side of this evil. We believe that the State and the citizen each has solemn responsibilities and duties to perform in regard to this evil. We believe that for the State to enact any law to license or tax the traffic, or derive revenues therefrom, is contrary to the policy of good government, and brings the State into guilty complicity with the traffic and all the evils growing out of it, and is also unscriptural and sinful in principle and ought to be opposed by every Christian and patriot. We therefore believe that the only true and proper remedy for the gigantic evil of the liquor traffic is its entire suppression; and that all our people and true Christians everywhere should pray and vote against this evil, and not suffer themselves to be controlled by or support political parties which are managed in the interest of the drink traffic."
↑Domenico, Roy P.; Hanley, Mark Y. (1 January 2006) (in en). Encyclopedia of Modern Christian Politics. Greenwood Publishing Group. p. 18. ISBN978-0-313-32362-1. "Drunkenness was biblically condemned, and all denominations disciplined drunken members."