Puto

From Wikidoc - Reading time: 1 min

File:Putoricecakes.jpg
Puto in banana leaf liner

This article is about the Filipino food. For the Spanish homophobic epithet, see Spanish Profanity, or faggot for the English equivalent.

Puto is a type of fermented rice cake eaten in the Philippines.

It is produced by fermenting a mixture of soaked ground rice and sugar with a culture of bacteria such as Leuconostoc mesenteroides and Streptococcus faecalis. [1]

See also[edit | edit source]

References[edit | edit source]

Template:Food-stub Template:Philippines-stub


Licensed under CC BY-SA 3.0 | Source: https://www.wikidoc.org/index.php/Puto
19 views | Status: cached on July 18 2024 00:08:55
↧ Download this article as ZWI file
Encyclosphere.org EncycloReader is supported by the EncyclosphereKSF