Asiate | |
---|---|
Restaurant information | |
Established | 2003 |
Chef | Cyril Renaud |
Food type | Contemporary American |
Street address | In the Mandarin Oriental, New York hotel, on the 35th floor of 80 Columbus Circle (West 60th Street at Broadway), in Manhattan |
City | New York City |
County | New York County |
State | New York |
Postal/ZIP Code | 10023 |
Country | United States |
Coordinates | 40°46′05″N 73°58′57″W / 40.767936°N 73.982446°W |
Website | MandarinOriental.com/.../Asiate/ |
Asiate was a Contemporary American restaurant located in the Mandarin Oriental, New York hotel, on the 35th floor of 80 Columbus Circle (West 60th Street at Broadway) in Manhattan, New York City.[1][2][3][4][5]
It opened in December 2003.[6] The Executive Chef is Cyril Renaud.[7]
In 2014, Zagat's gave it a food rating of 25, and a decor rating of 28.[1] Zagat's ranked it # 1 in New York City for decor (as it had in 2013).