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Vinegar
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From Wikipedia - Reading time: 1 min
Articles related to vinegar, an aqueous solution of acetic acid and trace compounds that may include flavorings. The product is now mainly used in the culinary arts as a flavorful, acidic cooking ingredient, or in pickling. Various types are used as condiments or garnishes, including balsamic vinegar and malt vinegar.
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Licensed under CC BY-SA 3.0 | Source: https://en.wikipedia.org/wiki/Category:Vinegar16 views | ↧ Download as ZWI file
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