The Journal of Nutrition, Health and Aging

*The Journal of Nutrition, Health and Aging*
Discipline	Nutrition science, gerontology
Language	English
Edited by	John Morley
Publication details
History	1997-present
Publisher	Springer Science+Business Media
Frequency	Monthly
Impact factor	2.996 (2014)
Standard abbreviations;
ISO 4	J. Nutr. Health Aging
Indexing;
ISSN	1279-7707 (print); 1760-4788 (web);
OCLC no.	41126945
Links
	Journal homepage; Online archive;

The Journal of Nutrition, Health and Aging is a monthly peer-reviewed medical journal covering nutrition science as it relates to gerontology. It was established in 1997 and is published by Springer Science+Business Media. The editor-in-chief is John Morley. According to the Journal Citation Reports, the journal has a 2021 impact factor of 5.285.^[1]

References

^ "Journal of Nutrition, Health and Aging". 2021 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2021.