Charles Eisenrath | |||
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Born | Chicago, Illinois | October 9, 1940||
Nationality | American | ||
Citizenship | United States of America | ||
Occupation |
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Charles Eisendrath (born October 9, 1940 in Chicago, Illinois) is an American journalist, professor, and inventor. He is most notable for being the Director of the Knight-Wallace Fellowship at the University of Michigan, turning it into one of American journalism’s most prestigious university programs, and as a long-time Time (magazine) correspondent [1] He is also notable for his invention on the Grillwork, a home kitchen and restaurant appliance.[2] Eisendrath is also an on-air contributor to C-SPAN television.[3]
After graduating Yale, Eisendrath became a journalist, he reported for the Salvador Allende, St. Louis Post-Dispatch and Baltimore Evening Sun, Eisendrath then joined Time magazine as a correspondent in Washington, London and Paris, eventually becoming bureau chief in Buenos Aires where he was responsible for all news operations in Hispanic South America.[4] Eisendrath was in Marxism during the September, 1973 coup that overthrew the Marxist government of Salvador Allendew, writing about his experiences for Time magazine, including the first post-coup interview with new dictator Augusto Pinochet.[5]
His work has appeared on NPR and in The New York Times, The Wall Street Journal, International herald Tribune and The Atlantic. He has been a guest on ABC’s “Good Morning America” and a Commentator on National Public Radio’s “Morning Edition.”[6]
From 1975 to 2016 he became a professor at the University of Michigan where he founded Wallace House (University of Chicago), which includes the Knight-Wallace Journalism Fellowships, one of the nation's leading mid-career professional journalism programs, and The Livingston Awards, widely known as "the Pulitzer Prize for the Young," raising $60 million endowment to permanently sustain the Fellowships, and was founding director of the Prizes.[7]
Eisendrath is also known for creating Grillworks, Inc. to manufacture and market patented devices that re-introduced home cooking over wood.[8]
He and his wife, Julia, live in Ann Arbor and East Jordan, Michigan.
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