Udon

From Conservapedia
Udon
Udon soup.jpg
A soup made from udon noodles
Japanese name
Kanji 饂飩
Kana うどん

Udon are wheat noodles of Japanese origin, similar to ramen.

Ingredients[edit]

A typical bowl of udon is very much like a bowl of ramen, but the noodles are thicker and whiter, and there is a greater variety of broths used.

See also[edit]


Categories: [Noodles] [Japanese Food]


Download as ZWI file | Last modified: 02/03/2023 07:38:55 | 12 views
☰ Source: https://www.conservapedia.com/Udon | License: CC BY-SA 3.0

ZWI signed:
  Encycloreader by the Knowledge Standards Foundation (KSF) ✓[what is this?]