From Handwiki | Flavonol 3-O-glucosyltransferase | |||||||||
|---|---|---|---|---|---|---|---|---|---|
![]() | |||||||||
| Identifiers | |||||||||
| EC number | 2.4.1.91 | ||||||||
| CAS number | 50812-18-5 | ||||||||
| Databases | |||||||||
| IntEnz | IntEnz view | ||||||||
| BRENDA | BRENDA entry | ||||||||
| ExPASy | NiceZyme view | ||||||||
| KEGG | KEGG entry | ||||||||
| MetaCyc | metabolic pathway | ||||||||
| PRIAM | profile | ||||||||
| PDB structures | RCSB PDB PDBe PDBsum | ||||||||
| Gene Ontology | AmiGO / QuickGO | ||||||||
| |||||||||
Flavonol 3-O-glucosyltransferase (EC 2.4.1.91) is an enzyme that catalyzes the general chemical reaction
The two substrates of this enzyme are UDP-glucose and a flavonol. Its products are uridine diphosphate (UDP) and the corresponding flavonol 3-O-beta-D-glucoside. The flavonoids that can act as substrates within this reaction include quercetin, kaempferol, dihydrokaempferol, kaempferid, fisetin, and isorhamnetin. Flavonol 3-O-glucosyltransferase is a hexosyl group transfer enzyme.[1]
This enzyme is known by the systematic name UPD-glucose:flavonol 3-O-D glucosyltransferase, and it participates in flavonoid biosynthesis and causes the formation of anthocyanins. Anthocyanins produce a purple color in the plant tissues that they are present in.[2]
Flavonol 3-O-glucosyltransferase is found in grapes (Vitis vinifera),[3] parsley,[4] snapdragons (Antirrhinum majus), kale (Brassica oleracea), tulip bulbs,[5] peony,[6] and grapefruit (Citrus x paradisi).[7]
This enzyme is involved in the biosynthesis of secondary metabolites. The primary function of this enzyme within its pathway is binding a glucoside onto a flavonol molecule, forming a flavonol 3-O-glucoside. For example, it converts quercetin to isoquercetin:[1]
A glucose unit is transferred from UDP-glucose to a specific hydroxy group of the flavonol, with uridine diphosphate (UDP) as a byproduct. By the same mechanism, the enzyme converts anthocyanidins to anthocyanins as a part of the phenylpropanoid pathway. For example, pelargonidin is transformed into callistephin (pelargonidin 3-O-glucoside).
This enzyme is also involved in the flavone glycoside pathway, and daphnetin modification in some organisms.[8]
This enzyme belongs to the family of glycosyltransferases, specifically the hexosyltransferases. The systematic name of this enzyme class is UDP-glucose:flavonol 3-O-D-glucosyltransferase. Other names in common use include:
Among those, UFGT is divided into UDP-glucose: Flavonoid 3-O-glucosyltransferase (UF3GT) and UDP-glucose: Flavonoid 5-O-glucosyltransferase (UF5GT), which are responsible for the glucosylation of anthocyanins to produce stable molecules.[6]
Some of the inhibitors of this enzyme include CaCl2, CoCl2, Cu+2, CuCl2, KCl, Mg+2, and Mn+2.[9] The primary active site residue of this enzyme is Asp181, as determined by studies of how mutations affect enzyme capacity.[10] There are several documentations of the crystalline structure of flavonol 3-O-glucosyltransferase (2C1X, 2C1Z, and 2C9Z),[11] and, based on these renderings of the enzyme, there is only one subunit in the quaternary structure of the molecule.
![]() |
Categories: [EC 2.4.1] [Enzymes of known structure] [Flavonols metabolism]