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  1. Salmon as food: Salmon is a common food fish classified as an oily fish with a rich content of protein and omega-3 fatty acids. Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon ... (Fish used for eating) [100%] 2024-01-08 [Salmon] [Alaskan cuisine]...
  2. Arachnids as food: Some arachnids may be used for human consumption (edible arachnids), either whole or as an ingredient in processed food products such as cheese (Milbenkäse). Arachnids include spiders, scorpions, and mites (including ticks). [100%] 2023-12-03 [Arachnids as food] [Types of food]...
  3. Blood as food: Blood as food is the usage of blood on food, religiously and culturally. Many cultures consume blood, often in combination with meat. (Food, often in combination with meat) [100%] 2023-09-05 [Blood as food] [Blood dishes]...
  4. Anchovies as food: Anchovies are small, common saltwater forage fish in the family Engraulidae that are used as human food and fish bait. There are 144 species in 17 genera found in the Atlantic, Indian, and Pacific Oceans. (Preserved fish) [100%] 2023-09-08 [Anchovies] [Fish as food]...
  5. Cod as food: Cod and other cod-like fish have been widely used as food through history. Other cod-like fish come from the same family (Gadidae) that cod belong to, such as haddock, pollock, and whiting. (Gadidae fishes in human nutrition and cooking) [100%] 2023-09-07 [Cod dishes] [Commercial fish]...
  6. Anchovies as food: Anchovies are small, common saltwater forage fish in the family Engraulidae that are used as human food and fish bait. There are 144 species in 17 genera found in the Atlantic, Indian, and Pacific Oceans. (Preserved fish) [100%] 2024-03-05 [Anchovies] [Fish as food]...
  7. Food: Food is solid or liquid nutrient that is ingested by an organism for energy and nourishment. The leading foods for humans are rice, wheat, corn, soybeans, potatoes, sugar, fish, milk, and meat. [98%] 2023-02-04 [Agriculture] [Food]...
  8. Food: Food is a meal or diet ready to be eaten by humans or animals before or after preparation.Food is important for the growth of the body.Food is also a source of life. That is to say without food ... [98%] 2023-11-09
  9. Food (Kelis): Food è il sesto album della cantante statunitense Kelis, pubblicato il 21 aprile 2014. Testi e musiche di Kelis Rogers, Dave Sitek e Todd Simon, eccetto dove indicato. (Kelis) [98%] 2024-01-08
  10. Food: Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. (Substances consumed for nutrition) [98%] 2024-01-08 [Food and drink] [Foods]...
  11. Food: Food is the name given to substances ingested (eaten) by living creatures for the purpose of obtaining energy and nutrients and so sustaining life. All living organisms must eat in order to survive. [98%] 2023-07-29
  12. Food: Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. (Substances consumed for nutrition) [98%] 2024-01-08 [Food and drink] [Foods]...
  13. Food: Food, the general term for what is eaten by man and other creatures for the sustenance of life. The scientific aspect of human food is dealt with under Nutrition and Dietetics. The influence of a normal diet upon the health ... [98%] 2022-09-02
  14. Food: FOOD food: I. VEGETABLE FOODS 1. Primitive Habits 2. Cereals 3. Leguminous Plants 4. Food of Trees II. ANIMAL FOOD LITERATURE In a previous article (see BREAD) it has been shown that in the Bible "bread" usually stands for food ... [98%] 1915-01-01
  15. Food: Biblical Data: There are two main divisions of food, vegetable and animal. Vegetable : As among all the Oriental peoples, and as is the case even to-day among the fellaheen of Syria, vegetable food, and chiefly grain ("dagan"), occupied the ... (Jewish encyclopedia 1906) [98%] 1906-01-01 [Jewish encyclopedia 1906]
  16. Sacred food as offering: Sacred food as offering is a concept within anthropology regarding the study of food as it relates to religious ritual. Many religions have prescriptions about the correct preparation and cooking of food, besides the taboos about forbidden subjects. (Religion) [86%] 2023-09-19 [Anthropology of religion]
  17. Sacred food as offering: Sacred food as offering is a concept within anthropology regarding the study of food as it relates to religious ritual. Many religions have prescriptions about the correct preparation and cooking of food, besides the taboos about forbidden subjects. (Social) [86%] 2021-12-26
  18. Sacred food as offering: Sacred food as offering is a concept within anthropology regarding the study of food as it relates to religious ritual. Many religions have prescriptions about the correct preparation and cooking of food, besides the taboos about forbidden subjects. [86%] 2022-03-31 [Anthropology of religion]
  19. Alaska pollock as food: Alaska pollock (Gadus chalcogrammus), a species of cod (Gadus) found in the North Pacific Ocean, is used as food globally. Compared with common pollock, Alaska pollock is milder in taste, whiter in color, and lower in oil content. (Eating species of cod globally) [86%] 2024-08-12 [Korean seafood] [Fish as food]...
  20. Food-feed system: A food-feed system is an integrated livestock-crop production system where crops grown on farms are harvested for human consumption and the crop-residues or by-products are used as feed for livestock. For example, intercropping of cowpeas between ... (Earth) [85%] 2023-10-18 [Agronomy]

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