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1. Flavone: Flavone is an organic compound with the formula C6H4OC3H(Ph)O. A white solid, flavone is a derivative of chromone with a phenyl (Ph) substituent adjacent to the ether group. (Chemistry) [100%] 2024-02-17 [Flavones]
2. Flavone: Flavone is an organic compound with the formula C6H4OC3H(Ph)O. A white solid, flavone is a derivative of chromone with a phenyl (Ph) substituent adjacent to the ether group. [100%] 2024-06-09 [Flavones]
3. Flavone: La flavone est un composé organique dérivé de la 1-benzopyran-4-one (ou chromone). C'est la molécule de base des flavonoïdes, et particulièrement de son sous-groupe, les flavones. [100%] 2024-11-08
4. Glycoside: Glycoside, broadly defined, is any molecule containing a carbohydrate moiety (sugar) bound to some other part, which some authorities, but not all, require be a non-sugar moiety. Formally, a glycoside is any molecule in which a sugar group is ... [89%] 2023-02-04
5. Glycoside: Editor-In-Chief: C. Michael Gibson, M.S., M.D. [89%] 2023-10-11 [Glycosides] [carbohydrates]...
6. Glycoside: In chemistry, a glycoside /ˈɡlaɪkəsaɪd/ is a molecule in which a sugar is bound to another functional group via a glycosidic bond. Glycosides play numerous important roles in living organisms. (Molecule in which a sugar is bound to another functional group) [89%] 2023-12-21 [Carbohydrate chemistry] [Glycosides]...
7. Glycoside: In chemistry, a glycoside /ˈɡlaɪkəsaɪd/ is a molecule in which a sugar is bound to another functional group via a glycosidic bond. Glycosides play numerous important roles in living organisms. (Chemistry) [89%] 2023-10-27 [Carbohydrate chemistry] [Glycosides]...
8. Flavine (groupe): Les flavines (du latin flavus, « jaune ») est le nom commun d'un groupe de colorants naturels jaunes, dont la structure est basée sur un composé hétérocyclique à trois cycles, l'isoalloxazine, elle-même basée sur un noyau de ptéridine. On trouve en ... (Groupe) [85%] 2024-01-12
9. Glucoside: A glucoside is a glycoside that is chemically derived from glucose. Glucosides are common in plants, but rare in animals. (Glycoside that is derived from glucose) [77%] 2024-01-20 [Glucosides]
10. Glucoside: Glucoside, in chemistry, the generic name of an extensive group of substances characterized by the property of yielding a sugar, more commonly glucose, when hydrolysed by purely chemical means, or decomposed by a ferment or enzyme. The name was originally ... [77%] 2022-09-02
11. Flavonol-3-O-glycoside xylosyltransferase: In enzymology, a flavonol-3-O-glycoside xylosyltransferase (EC 2.4.2.35) is an enzyme that catalyzes the chemical reaction Thus, the two substrates of this enzyme are UDP-D-xylose and flavonol 3-O-glycoside, whereas its two ... (Biology) [71%] 2023-12-21 [EC 2.4.2] [Enzymes of unknown structure]...
12. Flavien (given name): Flavien is a French masculine given name that may refer to the following notable people. (Given name) [71%] 2023-09-03 [French masculine given names] [Masculine given names]...
13. Fluzone: Fluzone is a brand of influenza vaccine, distributed by Sanofi Pasteur. It is a split-virus vaccine that is produced by chemical disruption of the influenza virus. (Biology) [71%] 2023-09-05 [Influenza vaccines]
14. Flavour (particle physics): In particle physics, flavour or flavor refers to the species of an elementary particle. The Standard Model counts six flavours of quarks and six flavours of leptons. (Particle physics) [71%] 2023-12-11 [Flavour (particle physics)] [Physical quantities]...
15. Flavour (particle physics): In particle physics, flavour or flavor refers to the species of an elementary particle. The Standard Model counts six flavours of quarks and six flavours of leptons. (Physics) [71%] 2023-09-20 [Flavour (particle physics)] [Physical quantities]...
16. Flavors (programming language): Flavors, an early object-oriented extension to Lisp developed by Howard Cannon at the MIT Artificial Intelligence Laboratory for the Lisp machine and its programming language Lisp Machine Lisp, was the first programming language to include mixins. Symbolics used it ... (Programming language) [71%] 2024-03-27 [Lisp programming language family] [Object-oriented programming languages]...
17. Fiadone: Fiadone (Corsican; pl.: fiadoni) is a Corsican cheesecake without a bottom layer, made of brocciu, sugar, lemon zest and eggs. The fiadone can have a round or rectangular shape. (Corsican cheesecake) [71%] 2024-07-14 [Cuisine of Abruzzo] [Cuisine of Molise]...
18. Digitalis glycosides: A family of alkaloids, originally prepared from extracts of Digitalis purpurea, the foxglove plant, which are one of the most ancient herbal medications to have a definite pharmacologic effeect. A mixture of alkaloids in the plant improve the pumping ability ... [70%] 2023-10-07
19. Flavone apiosyltransferase: In enzymology, a flavone apiosyltransferase (EC 2.4.2.25) is an enzyme that catalyzes the chemical reaction Thus, the two substrates of this enzyme are UDP-apiose and 5,7,4'-trihydroxyflavone 7-O-beta-D-glucoside, whereas its ... (Class of enzymes) [70%] 2024-09-05 [EC 2.4.2] [Enzymes of unknown structure]...
20. Flagon: A flagon (/ˈflæɡən/) is a large leather, metal, glass, plastic or ceramic vessel, used for drink, whether this be water, ale, or another liquid. A flagon is typically of about 2 imperial pints (1.1 l) in volume, and it ... (Chemistry) [66%] 2023-03-23 [Alcohol measurement]