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  1. Glucoside: A glucoside is a glycoside that is chemically derived from glucose. Glucosides are common in plants, but rare in animals. (Glycoside that is derived from glucose) [100%] 2024-01-20 [Glucosides]
  2. Glucoside: Glucoside, in chemistry, the generic name of an extensive group of substances characterized by the property of yielding a sugar, more commonly glucose, when hydrolysed by purely chemical means, or decomposed by a ferment or enzyme. The name was originally ... [100%] 2022-09-02
  3. Glucoside 3-dehydrogenase: In enzymology, a glucoside 3-dehydrogenase (EC 1.1.99.13) is an enzyme that catalyzes the chemical reaction Thus, the two substrates of this enzyme are sucrose and acceptor, whereas its two products are 3-dehydro-alpha-D-glucosyl ... (Biology) [57%] 2023-10-04 [EC 1.1.99] [Flavoproteins]...

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