Search for "Starch" in article titles:

1. Starch: Starch or amylum is a polymeric carbohydrate consisting of numerous glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants for energy storage. (Glucose polymer used as energy store in plants) [100%] 2024-01-12 [Starch] [Carbohydrates]...
2. Starch: Starch (CAS# 9005-25-8, chemical formula (C6H10O5)n,) is a mixture of amylose and amylopectin (usually in 20:80 or 30:70 ratios). These are both complex carbohydrate polymers of glucose (chemical formula of glucose C6H12O6), making starch a ... [100%] 2023-10-11 [Nutrition] [Printing]...
3. Starch: Starch is a complex carbohydrate, specifically a polysaccharide, that is used by plants as a way to store glucose. After cellulose, starch is the most abundant polysaccharide in plant cells. In pure form, starch is insoluble in cold water. Animals ... [100%] 2023-02-04
4. Starch: Starch, an organized product of the vegetable kingdom, forming one of the most important and characteristic elements of plant life. It originates within the living vegetable cell through the formative activity of chlorophyll under the influence of light, and is ... [100%] 2022-09-02
5. Starch mogul: A starch mogul is a machine that makes shaped candies or candy centers from syrups or gels, such as gummi candy. These softer candies and centers are made by filling a tray with cornstarch, stamping the desired shape into the ... (Chemistry) [70%] 2023-05-29 [Industrial equipment] [Food preparation appliances]...
6. Daniel Starch: Daniel Starch (1883–1979) was an American psychologist and marketing researcher. He is considered to be one of the pioneers of marketing and consumer research in the early 20th century. [70%] 2024-01-21 [Consumer behaviour] [Advertising theorists]...
7. Starch production: Starch production is an isolation of starch from plant sources. It takes place in starch plants. (Chemistry) [70%] 2023-10-25 [Starch] [Food technology]...
8. Starch synthase: In enzymology, a starch synthase (EC 2.4.1.21) is an enzyme that catalyzes the chemical reaction Thus, the two substrates of this enzyme are ADP-glucose and a chain of D-glucose residues joined by 1,4-alpha ... (Biology) [70%] 2025-06-30 [EC 2.4.1] [Enzymes of known structure]...
9. Starch gelatinization: Starch gelatinization is a process of breaking down of intermolecular bonds of starch molecules in the presence of water and heat, allowing the hydrogen bonding sites (the hydroxyl hydrogen and oxygen) to engage more water. This irreversibly dissolves the starch ... (Chemistry) [70%] 2025-06-30 [Starch] [Chemical bonding]...
10. Starch analysis: Starch analysis or starch grain analysis is a technique that is useful in archaeological research in determining plant taxa on a microscopic level. It can also be used in day-to-day life by specialists within the pharmaceutical and food ... (Chemistry) [70%] 2025-06-30 [Methods in archaeology] [Starch]...
11. Starch mill: A starch mill is a mill for making starch. The input is commonly a vegetable such as potato, casava or tapioca. (Chemistry) [70%] 2025-06-30 [Starch]
12. No Starch Press: No Starch Press is an American publishing company, specializing in technical literature often geared towards the geek, hacker, and DIY subcultures. Popular titles include Hacking: The Art of Exploitation, Andrew Huang's Hacking the Xbox, and How Wikipedia Works. (American publishing company) [57%] 2024-01-10 [Computer book publishing companies] [Book publishing companies based in San Francisco]...
13. Starch synthase (maltosyl-transferring): Starch synthase (maltosyl-transferring) (EC 2.4.99.16, alpha1,4-glucan:maltose-1-P maltosyltransferase, GMPMT) is an enzyme with systematic name alpha-maltose 1-phosphate:(1->4)-alpha-D-glucan 4-alpha-D-maltosyltransferase. This enzyme catalyses the ... (Maltosyl-transferring) [57%] 2022-12-20 [EC 2.4.99]
14. Starch (video game): Starch is a computer game written by Mark Dixon in 1990 for the Acorn Archimedes computer. The objective of the game was to help the principal characters complete tasks related to laundry duties in the company in which they worked. (Video game) [57%] 2024-08-27 [1990 video games] [Acorn Archimedes games]...
15. Starch mogul system: The starch mogul system is a method of molding candy that allows runnier materials to be used than normal processes. It is used in the manufacture of jelly beans and gummy bears, and was formerly used in the manufacture of ... (Chemistry) [57%] 2024-09-03 [Starch]
16. Starch (video game): Starch is a computer game written by Mark Dixon in 1990 for the Acorn Archimedes computer. The objective of the game was to help the principal characters complete tasks related to laundry duties in the company in which they worked. (Software) [57%] 2024-12-05 [Multiplayer and single-player video games]
17. Retrogradation (starch): Retrogradation is a reaction that takes place when the amylose and amylopectin chains in cooked, gelatinized starch realign themselves as the cooked starch cools. When native starch is heated and dissolved in water, the crystalline structure of amylose and amylopectin ... (Starch) [70%] 2023-01-29 [Starch]
18. Hydroxyethyl starch: Hydroxyethyl starch (HES), sold under the brand name Voluven among others, is a volume expander used to treat hypovolemia. A crystalloid solution is generally preferred. [70%] 2023-11-28 [Intravenous fluids] [Starch]...
19. Modified starch: Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch to change its properties. Modified starches are used in practically all starch applications, such as in food products as a thickening agent, stabilizer or ... (Chemistry) [70%] 2023-10-20 [Starch] [Food additives]...
20. Starch-Test: Der Starch-Test (nach Daniel Starch) ist ein Wiedererkennungstest zur Kontrolle der Werbewirkung. Hierzu werden der Auskunftsperson einzelne Anzeigen aus Zeitungen, Zeitschriften aber auch redaktionelle Beiträge in Form einer künstlichen Zeitschrift vorgelegt, um zu ermitteln, welche Anzeigen sie schon einmal ... [70%] 2023-10-25
21. Resistant starch: Resistant starch (RS) is starch, including its degradation products, that escapes from digestion in the small intestine of healthy individuals. Resistant starch occurs naturally in foods, but it can also be added as part of dried raw foods, or used ... (Dietary fiber) [70%] 2023-11-01 [Starch] [Prebiotics (nutrition)]...
22. Corn starch: Corn starch, maize starch, or cornflour (British English) is the starch derived from corn (maize) grain. The starch is obtained from the endosperm of the kernel. (Chemistry) [70%] 2023-04-15 [Starch] [Edible thickening agents]...
23. Hydroxyethyl starch: Hydroxyethyl starch (HES/HAES), sold under the brand name Voluven among others, is a nonionic starch derivative, used as a volume expander in intravenous therapy. The use of HES on critically ill patients is associated with an increased risk of ... (Chemistry) [70%] 2022-10-23 [Intravenous fluids] [Starch]...
24. Hydroxypropyl starch: Hydroxypropyl starch is a type of modified starch used as a food additive. I has the E number E1440. (Chemistry) [70%] 2022-08-26 [E-number additives] [Starch]...
25. Resistant starch: Resistant starch (RS) is starch that escapes digestion in the small intestine of healthy individuals. Resistant starch is considered the third type of dietary fiber, as it can deliver some of the benefits of insoluble fiber and some of the ... [70%] 2023-10-17 [Carbohydrates] [Prebiotics]...
26. Dialdehyde starch: Dialdehyde starch is a polysaccharide derived by chemical modification from starch. It is prepared by periodate oxidation of starch. (Chemistry) [70%] 2023-06-23 [Starch] [Organic polymers]...
27. Potato starch: Potato starch is starch extracted from potatoes. The cells of the root tubers of the potato plant contain leucoplasts (starch grains). (Biology) [70%] 2022-12-19 [Potatoes] [Edible thickening agents]...
28. Hydroxyethyl starch: Hydroxyethyl starch (HES) is a polymer of glucose subunits, administered in balanced electrolyte solutions, which has a number of medical applications. Among the most common is as a plasma expander, not as a total substitute for plasma and its immune ... [70%] 2023-06-10
29. Hydroxyethyl starch: Hydroxyethyl starch (HES/HAES), sold under the brand name Voluven among others, is a nonionic starch derivative, used as a volume expander in intravenous therapy. The use of HES on critically ill patients is associated with an increased risk of ... (Pharmaceutical drug) [70%] 2023-11-23 [Intravenous fluids] [Starch]...
30. Hydroxyethyl starch: Editor-In-Chief: C. Michael Gibson, M.S., M.D. [70%] 2023-10-27 [Drug]
31. Acetylated starch: Acetylated starch, E1420 in the E number scheme of food additives, is a modified starch. These are not absorbed intact by the gut, but are significantly hydrolysed by intestinal enzymes and then fermented by intestinal microbiota. (Chemistry) [70%] 2024-11-20 [E-number additives] [Starch]...
32. Floridean starch: Floridean starch is a type of a storage glucan found in glaucophytes and in red algae (or rhodophytes), in which it is usually the primary sink for fixed carbon from photosynthesis. It is found in grains or granules in the ... (Biology) [70%] 2025-06-30 [Starch] [Red algae]...