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1. Cuisine: A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs, and ingredients combine to enable dishes unique to a region. (Characteristic style of cooking practices and traditions) [100%] 2024-01-09 [Cuisine] [Cooking]...
2. Cuisine: Cuisine (from French cuisine, "cooking; culinary art; kitchen"; ultimately from Latin coquere, "to cook") is a specific set of cooking traditions and practices, often associated with a specific culture. Religious food laws can also exercise a strong influence on cuisine. [100%] 2023-07-29
3. Cuisine (With Piscatorial): Cuisine (With Piscatorial) is the ninth studio album released by Australian electronic music group Severed Heads, issued in 1991. The album's lead single, "Twister", was released a year later. (With Piscatorial) [100%] 2024-01-09 [Severed Heads albums] [1991 albums]...
4. Chisone: The Chisone (in Piedmontese Chison or Cleson) is a 53-kilometre (33 mi) Italian torrent, which runs through Pragelato, Fenestrelle, Perosa Argentina and Pinerolo in the Metropolitan City of Turin. It is a tributary of the Pellice, which in turn ... [71%] 2024-01-13 [Rivers of the Metropolitan City of Turin] [Rivers of Italy]...
5. Cuisiat: Cuisiat era una comuna asociada de la comuna francesa de Treffort-Cuisiat situada en el departamento de Ain, de la región de Auvernia-Ródano-Alpes, que el 1 de enero de 2017 pasó a ser una comuna delegada de la comuna ... [71%] 2024-01-12
6. Cruising: Cruising o Cruisin pueden referirse a. [71%] 2024-02-03
7. Cruising (film): Cruising is a 1980 American crime thriller film written and directed by William Friedkin and starring Al Pacino, Paul Sorvino, and Karen Allen. It is loosely based on the novel of the same name by New York Times reporter Gerald ... (Film) [71%] 2024-01-12 [1980 films] [1980 crime films]...
8. Cytisine: Cytisine (Ulexin, Sophorin), C11H14N2O, an alkaloid discovered in 1818 by J. Chevreul in the seeds of laburnum (Cytisus Laburnum) and isolated by A. It is also found in the seeds of furze (Ulex europaeus), Sophora tormentosa, and Euchresta horsfieldii. [71%] 2022-09-02
9. Cursing: Cursing is the act of calling on God to curse some one or thing. This can also include insulting or blaspheming God vocally. [71%] 2023-02-14 [Sin]
10. Cursing: The expressions used for "cursing" it in the Bible are: (1) ; (2) ; (3) (verb and noun) and ; (4) ; (5) (Lev. In Talmudie literature occur the terms:,, (Sanh., which the Jerusalem Talmud (ad loc. (Jewish encyclopedia 1906) [71%] 1906-01-01 [Jewish encyclopedia 1906]
11. Ossetian cuisine: Ossetian cuisine (Ossetian: Ирон хæринæгтæ Iron khɐrinɐgtɐ) refers to the cooking styles and dishes of the Ossetians of the North Caucasus. Fydzhin (Ossetian: Фыдджын, Russian: Фыдджин) is a type of meat pie. (Cooking styles and dishes of the Ossetian people) [70%] 2024-01-13 [South Ossetian culture] [Ossetian cuisine]...
12. Italian cuisine: Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes and cooking techniques developed in Italy since Roman times and later spread around the world together with waves of Italian diaspora. Some of these foods were imported from other ... (Culinary traditions of Italy) [70%] 2023-12-28 [Italian cuisine] [Mediterranean cuisine]...
13. Korean cuisine: Korean cuisine refers to the traditional foods and preparation techniques of Korea. From the complex Korean royal court cuisine to regional specialties and modern fusion cuisine, their ingredients and preparation vary richly. Many dishes have become internationally popular. Historically, for ... [70%] 2023-02-04
14. French cuisine: French cuisine is a style of cooking derived from the nation of France. It evolved through centuries of social and political change. The Middle Ages heralded in lavish banquets among the upper classes with ornate, heavily seasoned food while the ... [70%] 2023-02-04
15. Mughlai cuisine: Mughlai cuisine consists of dishes developed or popularised in the early-modern Indo-Persian cultural centres of the Mughal Empire. It represents a combination of cuisine of the Indian subcontinent with the cooking styles and recipes of Central Asian and ... (Dishes developed in the Mughal Empire) [70%] 2023-11-12 [Mughlai cuisine] [Mughal culture]...
16. Vietnamese cuisine: Vietnamese cuisine : The cooking styles of Vietnam, mixing flavors native to the region with French and Chinese influences. [70%] 2023-06-22
17. Iraqi cuisine: Iraqi cuisine is a Middle Eastern cuisine that has its origins in the ancient Near East culture of the fertile crescent. Tablets found in ancient ruins in Iraq show recipes prepared in the temples during religious festivals—the first cookbooks ... (Culinary traditions of Iraq) [70%] 2024-01-09 [Iraqi cuisine] [Arab cuisine]...
18. Everest Cuisine: Everest Cuisine is a renowned restaurant that has been serving authentic Nepalese and Indian cuisine since 2019. From its fresh and locally sourced ingredients to its excellent dining services and catering options, Everest Cuisine is known for providing a spectacular ... [70%] 2023-05-19 [Restaurants established in 2019] [Restaurants in San Jose, California]...
19. French cuisine: French cuisine is considered to be one of the world's most refined and elegant styles of cooking. The national cuisine known today has evolved from centuries of social and political change. [70%] 2023-06-13
20. Lombard cuisine: Lombard cuisine is a type of northern Italian cuisine. The varied historical events of its provinces and of the diversity of its territories resulted in a very varied culinary tradition. (Italian cuisine from the Lombard region) [70%] 2023-08-15 [Cuisine of Lombardy]